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Indizona review and giveaway, part of "A Bonanzle Bonanzle event" CLOSED – Luv Saving Money

Indizona review and giveaway, part of "A Bonanzle Bonanzle event" CLOSED

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Indizona sells an assortment of collectible items and new and used items. Everything from cookbooks, collectible matchbooks, sewing patterns, and more. Also included in her shop, Debbie (of Indizona) wrote her own cook booklet called “Mexican Gourmet Secrets Revealed” a how to booklet.

I received this cook booklet to review.  This booklet is only 9 pages long but full of wonderful Mexican cooking tips. I don’t know about you but when I make tacos I’d buy the packages and used ground hamburger all the time.  I didn’t really know how to do it any other way.  This cook booklet has a great recipe for a Mexican Roast Beef using common ingredients.  Very easy to read and follow along.

It’s fun to read how she came about writing this Mexican cook booklet as well:  Click here to read about it

This booklet also tells you how to roll tacos using corn tortillas, flour tortillas, enchilada, and burritos so they don’t fall apart.  There are illustrations to show some of the steps as well.  She even goes into detail about the best type of meat to use and how many tacos each lb. will make.

It seems Debbie has thought of everything for the how-to she’s written.

Check out the other items from Indizona as well.  

Review Summary:  good prices, great customer service, reasonable prices, and fast shipping make the Indizona’s booth on Bonanzle worth checking out. 

GIVEAWAY

Debbie has offered to give 2 of of my readers a copy of Mexican Gourmet Secrets Revealed for their very own. 
Mandatory Entry: This must be done to qualify for giveaway before any bonus entries
Read about “Mexican Gourmet Secrets Revealed” and tell me why you’d like to win a copy.

Bonus Entries:  Leave a separate comment for each one you do.  If it has a +1 after the entry leave 1 comment +3 leave 3 comments for that entry and so on..

1. Visit Indizona’s Booth and leave a comment in Debbie’s chat telling her you’re stopping by from Free Stuff, Fun Sites, Contests, and More  (+3)

2.  Follow FFCandM by google friend connect, networked blogs, email subscription (must be confirmed), and/or RSS feed.  All located in my right hand column (+1 for each one completed)

3.  Register for free on Bonanzle.com  and leave your bonanzle handle (+5)

4.  Enter any of my current giveaway and leave a comment telling which one(s) you entered (+1) for each one entered

5. Tweet about this giveaway on twitter:
” I entered to win a copy of “Mexican Gourmet Secrets Revealed” from @angiewith3 http://bit.ly/indizona” ”        (+1)
can be done twice a day must have at least 2 hrs between tweets.  Leave the link to your tweet in a comment.  (to get the link, once tweeted, click on the time stamp.  This will take you to a page that just shows that tweet.  Copy the URL and paste in a comment below”

6.  Post this message on your facebook status:   ” I entered to win a copy of Mexican Gourmet Secrets Revealed from Free Stuff, Fun Sites, Contests, and More www.luvsavingmoney.info”

7. Like Indizona on facebook (+1)

2 Winner will be selected on Aug 27, 2010 at 10pm EST.  Winner will be randomly selected using random.org.

***I was given a copy of Mexican Gourmet Secrets Revealed at no cost in order to complete a proper review.  I did not receive any monetary compensation for this post.  All opinions expressed are my own. ***

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Author: Angie

I'm a wife and a a mom of 4: 3 boys and a girl. I also have 3 fur babies, cats named Soleil, Luna, and a Savannah cat name Malkia. I work part-time outside my home as a COTA/L at a local hospital. I cover Johnstown, Altoona, and Pittsburgh areas. I love to do reviews and host giveaways for my readers. Contact me: angwith4 at gmail dot com if you would like a review.

45 thoughts on “Indizona review and giveaway, part of "A Bonanzle Bonanzle event" CLOSED”

  9. I would like to win this book because I am the designated cook and who does not like Mexican food! Fingers crossed!!!

  13. We live in Southern California so we know what really good Mexican food tastes like and the stuff I make at home doesn’t cut it. I need this book

  37. I make a lot of Mexican food, and like you I use hamburger, but I would love to be able to turn steak into a wonder tender filler with her marinade.

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